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JC Cellars Back in the Zin Saddle Again
Here is Tim Fish of the Wine Spectators latest blog post. Posted January 11, 2012 Winemaker Jeff Cohn was the man behind Rosenblum’s stellar Zinfandels during that winery’s heyday, so when he launched his own winery, JC Cellars, he focused almost exclusively on Syrah and other Rh&oc...

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Tasting Notes Archive

2002 Rhodes Vineyard Zinfandel Cuvée Isabel

"The Rhodes Vineyard is farmed without the use of pesticides and herbicides. Nutrients are added through the use of composts, ground cover, and foliar sprays. The trellising varies between bi-lateral cordon and head pruned vines, both being drip irrigated.

Redwood Valley, located in Mendocino County, has a strong coastal influence. The ocean breezes can drop the temperature 50 degrees F between day and night. This helps create a long growing season, which makes Rhodes one of the latest Zinfandels to be picked."  -Jeff Cohn

Tasting Notes

Once again the most elegant Zinfandel comes from the Rhodes Vineyard. A beautiful dark purple appearance that is followed by aromatics and flavors of spicy black cherry, boysenberry, cinnamon, fresh vanilla bean, and subtle hints of lavender.

Varietals: 75% Zinfandel, 20% Petite Syrah, 5% Syrah
Appellation: Redwood Valley
Alcohol: 15.5%

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A delight just to smell. Loaded with exotic spicy mocha and vanilla-laced oak, with chocolate-covered espresso beans. Spicy wild berry and blackberry flavors fold in nicely, even tilting against the obvious wood flavors. Drink now through 2008.
Medium dark purplish ruby color; very attractive, forward, herbal, spicy, distinctly varietal, raspberry and black cherry fruit aroma with overtones of creamy oak; full body; big, intense, jammy, highly extracted, ripe raspberry and black cherry fruit flavors with overtones of creamy oak and tending towards a very rich, late harvest style; medium full to full tannin; lingering aftertaste. Shows a lot of oak though it is well integrated with the fruit. Very appealing to drink now. Very highly recommended.