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Grill Ready Zins
On Wine: Grill-ready zins, including five under $20       For the Mercury News Some people cook outdoors year-round, rain or shine. Others wait till the end of May -- Memorial Day weekend, often referred to as the unofficial start of summer -- to dust off thei...

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This wine reveals an even more saturated ruby/purple color as well as impressive levels of rich, briery, concentrated, sweet fruit (raspberries, cherries, blueberries), plenty of pepper, a distinctive, earthly terroir component, and a spicy, full-bodied finish with tart acidity providing uplift. It is a classic, high octane, gorgeous Zinfandel to drink over the next 5-6 years.
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